Directions for brewing: Use 1 tsp per cup of water. Pour 1 tsp of loose-leaf Ceylon tea into a mug with a strainer. Let steep 3-5 minutes. Remove strainer, add cream and honey if desired.
For a fun switch-up, serve a cup of Ceylon Black tea with a slice of orange. You’re in for a treat!
Want to try a black tea with a flavor twist? Try our Organic Earl Grey Black Tea!